Kid gang rises! So, baking a loaf of bread in a bag has never been more accessible to make it with the help of kids. Do kids help cooking fast? Surprising but it is a fact. The reason kids can make it is that to bake a piece of bread in a bag is easy to do than to make it in an oven. Bread making has been famous from Roman empires or maybe even before. Mix the flour and water in a bowl, put some yeast and keep it beside the fire.
The water inside the dough vaporizes to the air and what is left is the fresh dough of bread. But baking it is not so safe around little children. So the safe alternative way to bake a piece of bread with kids is to put it in a bag and let it cook. Baking is fun, and your children must be fond of it too. Hence, introduce them to cooking and see all the little baking chefs go to work in no time.
Bread baking is the easiest thing to do. Such a good headstart with baking slices of bread in a bag will be the best for the children. Fire may scare away some children. However, you, as a parent or guardian, hold the responsibility to ensure their safety around the fire.
How To Bake Bread In A Bag With Kids
To bake loaves of bread in a bag with kids, you will first need to gather up all the necessary ingredients in one place. The ingredients are easy to find. You can look for the ingredients in the supermarket or online, and you will find them readily available.
You need to have the following ingredients to bake a slice of bread in a bag with kids.
All-purpose flour, granulated sugar, olive oil or other preference of oils that you may have, a pinch of salt, one and a half cup of warm or lukewarm water, ziplock bags and ready to use yeast sachets. Yeast sachets are easy to find in the market and count two packets for every 2 cups of flour used. Also, you do not need eggs. So, baking bread in a bag with kids is entirely vegan and hassle-free. Furthermore, you can choose between ziplock bags or rope tie bags. Rope tie bags are healthier than the plastic ziplock ones, as zip lock bags usually do not contain food-grade plastic.
Take all the ingredients and mix up in a bowl. After mixing, put the dough in the preferred bag, and spread them to all corners of the pack to get the same amount of heat. The more evenly the heat is spread, the more even the bread is going to bake.
After the baking, get the bread out of the bag and serve it to the kids that have made it. Happy baking!